We are taking orders right now for the Artisan Delicacies, lovingly created:

(1) Premium XO Pork Jerky / Bakwa or Long-Yoke,

(2) Nuclear Char-Siew &

(3) Slow-Roasted Pork Belly with Crackling.

Premium XO Pork Jerky / Bakwa is made from premium pork leg & shoulder minced meat cured & marinated deeply in herbs & spices then expertly chargrilled on BBQ for an amazing smoky finish – like a Biltong but much more flavoursome than that! Both in Original, Spicy (with a customisation of heat rating of 1-3 of choice) or a Mix.

We express mail hyper hygienic vacuum-sealed packages of the Premium XO Pork Jerky and the Nuclear Char-Siew to all states here in Australia to many happy customers who repeatedly return for more orders. We have sent our products to happy patrons in Tasmania, Perth, Mt Isa, Coogee, St Kilda and everywhere else in between…

I currently deliver the Slow-Roasted Pork Belly with Crackling slabs to customers by hand (free-delivery for this product) from oven door direct to you ensuring crispness. We are taking orders for the Slow-Roasted Pork Belly with Crackling Skin now. Order your ROASTDFUNKD Nuclear Char-Siew here too!

The Premium XO Pork Jerky can be ordered at AUD$78 per kilo plus express postage to anywhere in Australia – vacuum-sealed for freshness guaranteed. AUD$45 for 500g packs (plus express postage cost, collect/pickup for free of course or hand-delivered to you at no cost if orders above $100).

LeeBakwa by Roastdfunkd is now being sold by 14 different resellers from online shops & delivery services to traditional shopfront retailers (from St Ives, Leichhardt, Kingsford, Weston ACT) & sporting complexes like badminton halls all over Sydney (including Botany, Yennora, Norwest, Silverwater, Lidcombe).